We adore a client who loves and appreciates food as much as we do, and we were delighted to bring one of our favourite London catering companies Spook to the Cotswolds for a multi day wedding celebration culminating in this gorgeous brunch & braai party at Euridge Manor.
Click here to see the full menu.
Almost all of our clients and project briefs will have a strong focus on high quality, bespoke, seasonal and restaurant level food and menus. We only work with the very best catering teams across the world to deliver at the highest expectations, from laid back luxury to experimental and immersive concepts. Whatever the preferred style of food being offered to guests, we ensure that our events offer the very best tasting experience alongside exceptional service and delivery.
We work closely with some of the worlds best luxury hotels and in house chefs, as well as venues and private homes where we will bring in the full team needed to deliver your celebration. From private chefs, mixologists, wait staff, sommeliers, catering managers and even specialist independent suppliers - the best coffee or the finest cheeseboards!
Our founder and director Jessie Westwood has a strong family background in the food and hospitality industry - with generations working across venues, catering companies and suppliers of fine produce - giving us the unique position to advise and hire in only the very best talent and award winning businesses who collaborate together.
Brunch & Braai Menu
Artisan Breads, Oils & Vinegars
MAINS
Tomahawk Steak with Brown Butter
Boerewors Sausage
Piri Piri Spatchcock Chicken
SIDES & SALADS
Jersey Royal Salad with Chives
Charred Baby Gem & Parsley Salad with Anchovies & Salsa Verde
Toasted Flatbreads with Garlic
Raw Courgette with Basil, Mint & Parmesan
Grains with Herbs, Marinated Feta, Almonds & Roast Peppers
Burnt Carrots with Goats Cheese, Parsley & Rocket
PUDDING
Pick & Mix Sweets
Fresh Summer Fruit Salad
HANGOVER BAR
Biltong
Bloody Mary's
Rose
Beer
Tea & Coffee